Flower Workshop: Winter Blossom
Come celebrate Valentine's Day in style at the Poynt! In addition to a fun Flower Workshop event that you can share with your significant other or celebrate your favorite "Galentine", we'll also be including a specialty cocktail and a dessert plate (Chocolate panna cotta, strawberry coulis, shortbread cookies and chocolate covered strawberry, yum!) with the price of the ticket. Looking forward to seeing you there!
You may reschedule or cancel tickets up to 8 hours before the event starts. Read our reschedule policy here.
Flower Workshop: Winter Blossom
Event Location
the poynt
(newburyport )
The Poynt’s warm, colorful interior offers bar stools, streetside booths and a central dining room as well as two private dining rooms, one of which offers views of the river. The airy 5,000-square-foot venue features an open kitchen and a cadre of pleasant wait staff.
The globally inspired menu has been created by Chefs Peter Hansen & Andrew Swanson. Peter has appeared on six episodes of Iron Chef with Bobby Flay, and has worked in New York with noted Chef Michael White. Andrew worked at the respected One Hundred Club in Portsmouth.
